Introduction of the automatic spring roll frying machine:

1.The spring roll frying machine through the limiting partition control, vegetable oil and animal oil with temperature control, the proportion of the scientific fried meat food animal oil leaching of vegetable oil into the natural layer, so the upper oil remained pure, fried food not only color, aroma, taste, appearance, clean and beautiful and improve the quality of products and prolong the shelf life.

2.The frying machine has taken from the central heating of the reservoir, the reservoir temperature control, effectively alleviate the oxidation degree of frying oil, acid value increased on the system, so as to prolong the service life of frying oil.

3.The frying machine make Zhazhi food produces in the process of food residue, excess water, heavy metal soon sank low temperature from drier area, with water drop, when frying oil excessively dry, water and can supply fried reservoir appropriate moisture, the fried food won't appear coking, carbonization phenomenon, can effectively control the the formation of carcinogenic substances, to ensure the health of consumers.

Features of the spring roll fryer machine:

1.The spring roll fryer machine's unique product process and scientific product structure enable users to save energy.

2.The automatic spring roll wrapper making machine is with factory price, which can help less the investment.