Introduction of spring roll wrapper machine:
1.The baking wheel of the spring roll wrapper machine is made of special alloy steel without deformation.
2.The lumpia skin production machine precision spray nozzle, Spring rolls thick thin uniform.
3.This machine adopts microcomputer temperature control system, Spring rolls soft uniform hardness.
4.The body of the machine is made of stainless steel, in line with food hygiene standards
Machine characteristics of lumpia skin making machine:
1.The machine realizes automatic cutting, stacking, spring roll skin, saving time and effort.
2.The machine precision spray nozzle, Spring rolls thick thin uniform.
3.The machine complies with international safety standards.
4.The baking wheel of the machine is made of special alloy steel without deformation.
5.The body of the machine is made of stainless steel, in line with food hygiene standards.
Production process of lumpia skin making machine:
mixing of raw materials, down pulp, baking, cutting and stacking.
Advantages of spring roll wrapper machine:
This lumpia skin making machine has the advantages of simple operation, high degree of automation, two phase, three phase power supply can be. Usage: This product line can produce spring roll skin, curry horn, egg coat and French pancake with thickness of 0.3-0.8 mm, and can make other flake food. It is suitable for food factory, restaurant, snack bar, etc.